This Homemade Cannoli Tastes Like Something From an Authentic Italian Kitchen

This Homemade Cannoli Tastes Like Something From an Authentic Italian Kitchen

One Bite and You'll Feel Like You're in an Italian Cafe!

We're longtime fans of Italian food, and it just doesn't get much more authentic than these homemade cannolis. These little treats are made from dough formed into tubes and then filled with rich and hearty ricotta cheese. Yum! Even better, there are all kinds of ways to dress up this cannoli and get something really special. In fact, it's totally possible to never have the same version twice because there's just so many ways to mix and match.

For example, we really like them dipped in chopped pistachios, but you can also used candied fruits such as cherries and oranges, or perhaps some chopped dark chocolate. You also can't go wrong with a little powdered sugar, and if you want to get really creative, feel free to use more than one of these. Delicious!

To learn how to make this rich and savory homemade cannoli at home, please continue to Page (2) for the full list of ingredients and complete cooking instructions.



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