This Is How They Serve It In The South: This Sausage, Biscuits & Gravy Casserole Is How Breakfast Is Supposed To Be!

This Is How They Serve It In The South: This Sausage, Biscuits & Gravy Casserole Is How Breakfast Is Supposed To Be!

Biscuits, Gravy, Sausage, Eggs & Cheese. In A Casserole. For Breakfast. Your Kids Will Clean Their Plates In The Blink Of An Eye.

If You Like Comfort Food Then This It Something You'll Enjoy! Who Cares If It's For Breakfast –

Let's Get Started…

Ingredients To Gather:

  • 12 ounces of buttermilk biscuit dough (we used Grands, which are slightly bigger)

  • 6 eggs

  • 1 (2 3/4 ounce) package peppered gravy mix (makes 2 cups)

  • 1 lb sausage, any flavor

  • 1 cup cheese, shredded

  • 1/2 cup milk

  • salt and pepper to taste

Directions To Follow:

  1. Preheat oven to 350 degrees. Grease a 13×9 baking pan.

  2. Cook sausage in skillet until brown.

  3. Cut biscuit dough into 1″ pieces. Line bottom of baking pan with them.

  4. Put sausage over the biscuits.

  5. Add shredded cheese on top.

  6. Whisk eggs and milk. Add salt and pepper. Pour milk/egg sauce over.

  7. Make gravy according to package instructions.

  8. Bake for 30-45 minutes.

Finished!

Leftovers makes for a light lunch or dinner. All you need is to add a green salad, crusty bread, and you're set. Warm them up in your microwave.

Enjoy!

Article Source: Scattered Thoughts Of A Crafty Mom





23 Comments

  1. Mark Turner
    Mark Turner April 03, 13:07

    That is not southern gravy.

    Reply to this comment
  2. Cindi Hexangyl
    Cindi Hexangyl April 03, 13:44

    RIGHT! Wrong gravy. Blech….Disgusting.

    Reply to this comment
  3. Cindi Hexangyl
    Cindi Hexangyl April 03, 14:07

    And, besides, that looks like gravy from a jar!

    Reply to this comment
  4. Kelly Michele Christie
    Kelly Michele Christie April 03, 14:49

    Brian Fafford

    Reply to this comment
  5. George Robson
    George Robson April 03, 16:09

    The gravy is wrong.No brown gravy on biscuits.Get it right

    Reply to this comment
  6. Michele Pillar
    Michele Pillar April 03, 16:22

    should be sausage gravy(white)

    Reply to this comment
  7. Kim Cassidy Head
    Kim Cassidy Head April 03, 17:41

    Sausage gravy is a milk gravy. All kinds of wrong here.

    Reply to this comment
  8. Judy Brown Vineyard
    Judy Brown Vineyard April 03, 17:49

    Milk gravy for us and from scratch not package

    Reply to this comment
  9. John Hunt
    John Hunt April 03, 20:38

    It would be a White Milk Gravy, Not a Brown Gravy..

    Reply to this comment
  10. Brenda Holman Davis
    Brenda Holman Davis April 04, 00:34

    we cook our sausage and crumble it up and then make (white) Milk gravy, never brown gravy with bisquits and sausage’

    Reply to this comment
  11. Jack N Gayle Cicle
    Jack N Gayle Cicle April 04, 14:17

    Sorry. They use milk gravy in the South for breakfast. Gc

    Reply to this comment
  12. Ludy's Kitchen
    Ludy's Kitchen April 04, 16:30

    Awesome info :

    Reply to this comment
  13. Linda Morrell Shockley
    Linda Morrell Shockley April 04, 16:58

    No way. This is wrong kind of gravy

    Reply to this comment
  14. Alice Sanders
    Alice Sanders April 04, 18:50

    Born and raised in the South and sausage & egg biscuits were never served with brown gravy or any gravy. We put WHITE sausage gravy on biscuits!!

    Reply to this comment
  15. Larry Tiner
    Larry Tiner April 04, 23:40

    No! No!! No!! We use white gravy! I’ve never seen it with brown gravy —-

    Reply to this comment
  16. Cool Home Recipes
    Cool Home Recipes April 04, 23:49

    This was from our friends at the Recipe Station. I thought it looked wrong, but since it’s not my post, I can’t edit it. Thanks for confirming my gut feeling though 😀 Hope you enjoy some of the other recipes!

    Reply to this comment
  17. Cool Home Recipes
    Cool Home Recipes April 04, 23:49

    This was from our friends at the Recipe Station. I thought it looked wrong, but since it’s not my post, I can’t edit it. Thanks for confirming my gut feeling though 😀 Hope you enjoy some of the other recipes!

    Reply to this comment
  18. Cool Home Recipes
    Cool Home Recipes April 04, 23:49

    This was from our friends at the Recipe Station. I thought it looked wrong, but since it’s not my post, I can’t edit it. Thanks for confirming my gut feeling though 😀 Hope you enjoy some of the other recipes!

    Reply to this comment
  19. Larry Tiner
    Larry Tiner April 04, 23:52

    Cool Home Recipes oh, I do enjoy many of them!!

    Reply to this comment
  20. Andrew Mark Brown
    Andrew Mark Brown August 17, 21:09

    No, no it’s not. Utter b.s.

    Reply to this comment
  21. Andrew Ford
    Andrew Ford August 17, 22:35

    Yumo

    Reply to this comment

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