STUFFED BUFFALO BURGER
INGREDIENTS
| 1/2 cup | 1/2 cup any flavor FRANK'S RedHot® Buffalo Wings Sauce, divided ) |
| 1/4 cup | Ranch Dressing of Choice |
| 1 1/2 lbs. | Ground beef (80 % lean) |
| Salt and pepper to taste | |
| 6 Tbsp. | Crumbled blue cheese |
| 6 | large kaiser or hamburger rolls, split and toasted |
| 1 | Beefsteak tomato sliced |
DIRECTIONS
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STEP 1: COMBINE 1/4 cup Buffalo Wings Sauce and salad dressing. Set aside.
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STEP 2: GENTLY MIX ground beef, salt, pepper and remaining 1/4 cup Frank's RedHot Wings Sauce. Divide mixture into 6 equal mounds.
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STEP 3: PRESS a small well in the center of each beef mound. Place 1 tablespoon cheese in well; wrap beef around cheese, pinching to seal. Flatten slightly to form burger patty.
Grill burgers to desired doneness. Spoon Buffalo Dressing on each bottom bun. Top each with burger, tomato slice, and top of bun. Serve and enjoy! |
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