Baked Salmon Infused With Cardamom & Maple May Be The Best Thing You’ve Ever Tasted

Have You Ever Cooked With Cardamom Before? If Not Then You Are Missing Out – This Stuff Really Add's A Kick & Brings Outs The Flavor In Your Dish!

First of all, Cardamom is a spice from Guatemala and India. If you want to check out more information on this spice it really does have an interesting history!

Second, we have salmon infrequently in our home but when we do we like to do something interesting with it. This recipe with Cardamom and maple was right up our alley!

This recipe takes about ten (10) minutes to prepare and about twenty five (25) minutes to bake and every single minute is totally worth it because it is incredible!

A lot of people say that Cardamom is over powering but it's up to your discretion. I found it to work with just about anything and I always add a little bit extra… especially on the Salmon.

Please Go To Page (2) To Find Out How You Can Make This Scrumptious Dish & Make Your Next Meal Extra Special With This Spice…