Beautiful isn't it?
This blossoming dessert will surely knock your guests off their feet in swirls of rich, creamy nutella.
The perfect tear & share pastry for your gathering, party or box-social.
What's even better, they'll think you're a regular Martha Stewart with such an incredibly attractive presentation. 🙂
Gather up your ingredients – then watch the step-by-step on the next page (this is super easy – you'll love it!)
Ingredients:
450g /1lb of Bread Flour
70g / 1/3 of a cup of Sugar
2 Teaspoons of Active Dried Yeast
A pinch of Salt
30g / 1oz of melted Unsalted Butter
180ml / 3/4 of a cup of warmed Milk
2 Egg Yolks (keep the whites to glaze the bread)
1 cup of Nutella
Bake at 180'C /350'F for 15 – 20 minutes
Becky Vollmer
On it! I’ll make and I send you one when I get home.
Yeah:)
It looks super complicated! But I know you’re up for the challenge
It looks super complicated! But I know you’re up for the challenge
It looks super complicated! But I know you’re up for the challenge
Thank you so much!