Better Than Take Out: This Stir Fried Cashew Chicken Dish Only Needs 20 Minutes To Cook

Better Than Take Out: This Stir Fried Cashew Chicken Dish Only Needs 20 Minutes To Cook

We Always Go Back For Seconds…

If you like Cashew Chicken from your favorite Chinese restaurant prepare to be amazed with this little twist on a classic take-out special.

Instead of ordering take out all the time we actually made this classic at home. We've added all of your favorites into the recipe but what we did was omit one or two things and added in a few others.

We Kept The Traditional Ingredients With That Authentic Rich Sauce

You Can Still Expect The Bell Pepper, Garlic, Ginger, Brown Sugar, The Hoison, Onions; Etc.

However, it is not too much about what is included but how this delicious recipe is cooked and how good that sauce tastes.

For The Full List Of Ingredients & The Delicious Step By Step Directions To Follow, Please Head On Over To The Next Page For The Entire Recipe…



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7 Comments

  1. Larry Kirk
    Larry Kirk September 25, 04:49

    CALL WHEN IT’S TIME TO EAT.

    Reply to this comment
  2. Sherry Baldwin
    Sherry Baldwin September 26, 02:14

    Love Cashew Chicken!

    Reply to this comment
  3. Karen Walters
    Karen Walters September 26, 02:18

    Yummy

    Reply to this comment
  4. Connie McLain
    Connie McLain September 26, 11:31

    yummy look so good

    Reply to this comment
  5. Cindy Savvas
    Cindy Savvas October 29, 14:53

    Yes

    Reply to this comment
  6. Sarah Kirkland
    Sarah Kirkland October 29, 15:29

    Serenity

    Reply to this comment

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