
Ingredients:
4 – Pillsbury package of uncooked biscuits (You can choose your preference)
1 cup of butter
1 – Jimmy Dean roll of sausage
1 cup of flour
2 cups of milk
Utensils:
2 – Frying pans
1 – Fork
2 – Lids
1 – Spatula
Cooking Time for the Sausage Gravy:
1. Open up your package of Jimmy Dean sausage roll and set aside. Place your skillet onto the cooking stove and turn the stove on low heat.
2. Place the sausage roll into the frying pan and cook on low heat. Continuously mixing with your spatula.
3. Slowly sift in the flour and mix with your fork until you have a “dough” like texture.
4. Slowly stir in the milk as you are mixing the flour mixture. Continue until you have a creamy texture and there are no clumps.
Cooking Time for the Biscuits:
5. Open up one package of Pillsbury biscuits and set aside. Place your skillet onto the cooking stove and turn the stove on low heat.
6. Put about ½ cup of butter into the frying pan and let melt. This takes about (1) one minute.
7. Place the biscuits into the frying pan, by assembling them in a circular pattern. Continue placing them in the pan until the pan is completely covered with biscuits. Place the lid over the pan.
8. Brown the biscuits for about 3-5 minutes or until they are golden brown and appear to be crispy. Turn the biscuits over with your fork and cook until golden brown and appear to be crispy.
You are now ready to serve and eat!
Do you have any awesome camping breakfast ideas? Let us know by sending us a message, sharing or making a comment!
Photo Credit: auntjojo
Article Submission By: B.C.
Cool
sounds great except for the biscuits and gravy lol
Wallpaper paste.
heck yes<3
Great! 🙂
Randy Ferguson
I love biscuits and gravy
Scheduled to share to Welcome to My Kitchen 😀
yep corn beef brisket chipped pastrami too.