There are no patties that can beat the incredibly delicious Corned Beef Hash Patties! You can never have a good burger with its main star being too dry or tasteless!
Ingredients To Gather:
- 2 medium size potatoes, cooked and cubed
- 1 can corn beef
- 1 egg, beaten
- 2 tablespoons green onions, chopped
- ½ medium onion, minced
- ¼ teaspoon pepper
- ½ cup four
- Oil
Directions To Follow:
- Take the can of corned beef and separate the chunks.
- Blend the beef, green onions, minced onions, egg, and potatoes together. Make sure to season it with a pinch of pepper, too!
- Take the mixture and start making patties! Size is up for you to decide!
- Sprinkle the wet patties with flour.
- Fry each patty on a frying pan by boiling oil.
Once you have your patties, it is easy to be creative and assemble your customized sandwich! A huge secret to this creative recipe is that you don’t actually have to use these patties into a burger! You can simply enjoy the patties itself without having to use any buns!
Article Source: I Love Hawaiian Food Recipes
Looks very delicious!
Put that on my breakfast sandwich…whaaat
Looking good
Jena Cunningham
Oh snapppp
This sounds good.
Stuff about Healthy Meals are why I love facebook