Summer is just about here and in my neighborhood that means one of the biggest eating events of the season is on its way, the county fair! For most of the year I try to keep my family on a healthy track, but when it comes to the fair all bets are off.
Where else can you get such an array of fried food? Fried onions, fried pickles, fried butter even! Last year we tried fried Coca Cola, it tasted just like a donut, but still fried Coca Cola?!
The fried sweet stuff is ok, but I will pass up a fried Oreo cookie any day for my favorite fair food, fried avocado! The first time I tried it I was wary. Could a slice of my favorite green fruit stand up to being breaded and dipped in oil?
The answer was a resounding YES!
My love for fried avocado runs so deep that there is no way I could wait until July to have it and since 90% of the time I watch what I eat I was so excited to find this recipe, a fantastic, healthy alternative to my secret deep fried summer passion, Crunchy Quinoa Crusted Avocado Fries!
Please Go To Page (2) To See How You Can Make It…
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