I Wish I Would Have Found This Sooner…
Brown Gravy is super difficult to make and everyone always seems to have drama making it. When we found this simplified version of making it we couldn't be happier.
The Holidays are right around the corner my friends and having a rich, savory brown gravy is a pain in the butt to make. Everyone messes it up and typically you can find a small gathering of home chefs trying to help one another “Get It Right.”
Oh yeah, we totally know the struggle of gravy. How long should it cook, how much flour (wait you have to put flower?) what the heck does “Row” mean and the list of questions goes on and on.
Why Fuss Over A Hot Stove & Make Your Gravy Too Thin Or Thick When All You Have To Do Is This? Making Gravy Will Be A Breeze After You Get This Recipe!
The results are delicious and this recipe is totally adaptable. You can add some mushrooms to the mix, some bacon and heck even some onions and garlic. Once you get the tough “base” down you are good to go and this little recipe makes it easy to follow.
For The Easiest Brown Gravy Recipe You Will Ever Find, Please Head On Over To The Next Page For The Full List Of Ingredients & The Savory Step-By-Step Directions To Follow…
Shared this recipe at: https://www.facebook.com/alotofrecipes
Never heard of adding milk to gravy.?
Dodson Christopher
such a great post
Cindy Guilbault gravy!!!
Ugh nooooo
I make good gravy, thank you
I can’t see what is so hard about making gravy.
Click Bait!
Thanks
Don’t forget to Like us!
This is interesting, check us out too!
yum
Yeah. You buy the package and mix water…..lol! :p