How To Make A Box Of Pre-Mixed Cake Taste Like It Was Homemade According To Rachel Ray

How To Make A Box Of Pre-Mixed Cake Taste Like It Was Homemade According To Rachel Ray

 Tired Of Box Cake Mix Never Tasting Right, Use These Tips From Rachael Ray To Make It Taste Way Better!

 Whether we need a cake for a birthday, an anniversary, a retirement party, or just because we feel like one, most of use those boxed cake mixes. They are just so easy, quick and allow us more time to enjoy the delicious cake. They may be the best thing to ever hit the baking aisle.

When you make a boxed cake, you follow all the directions but your cake still never turns out quite as good as you expected. This leads to disappointment. Don't worry. We discovered the incredibly simple solution. It will make box cake taste like you spent all day making it, and it will blow your mind!

We are still in shock over how much better just these simple changes made the cake mix taste. You'll never to have to spend a fortune at a bakery cake again. Just do this and your cake will taste heavenly all the time!

To Find Out What You Need To Do To Make The Flavor Of Your Boxed Cake Amazing, Please Head On Over To The Next Page…

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127 Comments

  1. Ketogenic Diet Cookbook
    Ketogenic Diet Cookbook September 16, 23:30

    Do yourself a favor and look into this!

    Reply to this comment
  2. Joann Bergen
    Joann Bergen September 17, 00:37

    Gonna try this

    Reply to this comment
  3. Vikki Smyczak
    Vikki Smyczak September 17, 02:20

    Works nicely.

    Reply to this comment
  4. Khanita Najaar
    Khanita Najaar September 17, 05:59

    Looks amazing!

    Reply to this comment
  5. Adelaide Nutini
    Adelaide Nutini November 10, 13:31

    Nice! I shall do this for thanksgiving.

    Reply to this comment
  6. Catherine Amjad
    Catherine Amjad November 13, 00:12

    Yum

    Reply to this comment
  7. Anita Segesman
    Anita Segesman November 13, 00:53

    Looks good

    Reply to this comment
  8. Charleen Dunkerley Lea
    Charleen Dunkerley Lea November 13, 23:50

    I use milk in all my cakes.

    Reply to this comment
  9. Sharon Colley
    Sharon Colley November 14, 17:30

    She don’t bake …

    Reply to this comment
  10. Brenda Hutchison Baker
    Brenda Hutchison Baker November 14, 22:46

    Add a tbsp of mayo to the mix makes it more moist than you can imagine

    Reply to this comment
  11. Karen Walters
    Karen Walters November 15, 05:17

    I’ve been doing this for years. It works.

    Reply to this comment
  12. Vicki Lewis
    Vicki Lewis November 16, 01:32

    I add a box of instant pudding too this also. Lots of great compliments every time.

    Reply to this comment
  13. Kay Kennedy Wolfe
    Kay Kennedy Wolfe November 17, 22:02

    I put 2T spoons sour cream in cake mixes or muffin mixes or any homemade things I make. It makes things a lot more moist love all

    Reply to this comment
  14. Janet Peaslee
    Janet Peaslee November 19, 12:57

    Yum

    Reply to this comment
  15. Patricia Tinson
    Patricia Tinson November 20, 12:58

    I’ll try it.

    Reply to this comment
  16. Vicky Burrell Donald
    Vicky Burrell Donald November 21, 16:01

    Look good

    Reply to this comment
  17. Kathy Bishop
    Kathy Bishop November 23, 12:34

    Yummy

    Reply to this comment
  18. Mary Fulbright
    Mary Fulbright November 23, 18:15

    I️ have a book named Cake Doctor. I️t has tons of recipes for box cakes. A particular one is “Darn Good Chocolate Cake”. Adds 1 cu sour cr, 1 box pudding, and chic chips. I️ use in a bundt pan and dust with powdered sugar. Yum!

    Reply to this comment
  19. Maxine Jackson
    Maxine Jackson November 25, 01:10

    Not for me. I tried it and tasted cakes by several people. That artificial taste always comes thru

    Reply to this comment
  20. Karen Walters
    Karen Walters November 25, 01:22

    I use this book all the time. My fav cake in the book is the choc/cherry cake. It’s so simple and delish!!

    Reply to this comment
  21. Mary Fulbright
    Mary Fulbright November 25, 01:56

    Karen Walters I’ve made that too. Love I️t.

    Reply to this comment
  22. Debbie Holladay Strother
    Debbie Holladay Strother November 25, 22:05

    Mary Fulbright where did you get cake doctor cookbook?

    Reply to this comment
  23. Debbie Chappell-brown
    Debbie Chappell-brown November 26, 18:08

    Always add 2 mashed bananas make cake very moist and tasty

    Reply to this comment
  24. Bonnie Watkins
    Bonnie Watkins November 26, 22:30

    Good tips. Thanks

    Reply to this comment
  25. Amanda Bennett
    Amanda Bennett November 27, 03:57

    Yummy thanks for the recipes

    Reply to this comment
  26. James Neville Vickers
    James Neville Vickers November 27, 14:02

    Anne Byrn attends my church. She now has cake mixes available.

    Reply to this comment
  27. James Neville Vickers
    James Neville Vickers November 27, 14:03

    Why bother? Scratch cakes are very, very easy.

    Reply to this comment
  28. June Wemlinger
    June Wemlinger November 27, 19:02

    Sun milk for water, sub butter for oil, add extra egg..half cup sour cream mixed in. You can even add a pudding mix into batter…

    Reply to this comment
  29. Donna Flagel
    Donna Flagel November 27, 23:11

    Yum

    Reply to this comment
  30. Angela Dinkins
    Angela Dinkins November 29, 15:00

    Sound good

    Reply to this comment
  31. Jenn O'Bryan
    Jenn O'Bryan November 30, 00:10

    Kay when you add 2T sour cream. Do you then follow the directions. I well have to start doing that

    Reply to this comment
  32. Jenn O'Bryan
    Jenn O'Bryan November 30, 00:11

    Follow

    Reply to this comment
  33. Dana DeMasi Smith
    Dana DeMasi Smith November 30, 00:36

    I will not do anything ray ! I watched her show for years? Then found out how she treats people on her staff and audience

    Reply to this comment
  34. June Osborn
    June Osborn November 30, 18:47

    Something I have always did since I started using mixes! I watched my Mother! Lol

    Reply to this comment
  35. Beverly Baldwin
    Beverly Baldwin December 01, 02:18

    Chocolate cake mix add one can coke nothing else!! Then frost it (deliscious)

    Reply to this comment
  36. Rose Lukasheay Brewer
    Rose Lukasheay Brewer December 01, 02:19

    I do this & add the pudding instead of sour cream but will definitely try this

    Reply to this comment
  37. Sharon Herrmann
    Sharon Herrmann December 02, 03:33

    Yep , makes it taste better

    Reply to this comment
  38. Deadra L. Franklin
    Deadra L. Franklin December 02, 07:12

    I had One, along with quite an impressive Cook Book Collection.
    It may be available on Amazon, but I Purchased Mine through a Book Club about 15 Years Ago.
    Wonderful Tips, Good Luck Finding It!

    Reply to this comment
  39. Deadra L. Franklin
    Deadra L. Franklin December 02, 07:16

    I like to use to Juice from the Can of Pineapple that I am using for My Upside Down Cakes.
    I also incorporate Cinnamon Apple Sauce in My Spice Cakes!
    I always get Compliments and the Cake Plate is empty within Minutes.

    Reply to this comment
  40. Mary Bridget
    Mary Bridget December 02, 16:08

    Added milk instead and xtra eggs to a white cake Uck was like a thick heavy pancake not my kind of cake: but soda Coke in cho or 7 up in white makes it like so good instead of water

    Reply to this comment
  41. Connie San Antonio Domonkos
    Connie San Antonio Domonkos December 02, 18:24

    I make all my cakes from scratch, but I’d like to buy the Cake Doctor book, when time is limited.

    Reply to this comment
  42. Betty Sells
    Betty Sells December 03, 23:58

    sure looks good

    Reply to this comment
  43. Rhonda Pryor
    Rhonda Pryor December 04, 00:55

    Looks good

    Reply to this comment
  44. Marilyn Radtke
    Marilyn Radtke December 04, 02:28

    Yum

    Reply to this comment

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