Here's everything you need to make the perfect fried egg. You need just 5 minutes to make an appetizing and satisfying fried egg.
Let's Get Frying!
Ingredients To Gather:
- ½ tablespoon butter or canola oil
- 1 egg
- Salt and freshly ground pepper
Directions To Follow:
1. In a nonstick small pan, warm butter or canola oil over high heat. Crack the egg into the middle of the pan and season with salt and pepper.
2. For a sunny side up egg, place a lid on top of pan and cook 2 to 3 minutes until the egg white is set and the edges of fried egg are golden brown. For an over-easy egg, cook about 2 minutes until the egg whites are mostly set. Use a spatula to flip the egg over.
3. Cook about 30 seconds until whites are completely set; serve.
Wow! Sounds easy, doesn't it? Fortunately, it's also as delicious as it is simple to make, meaning you don't have to sacrifice flavor just because you need something quick and easy. Enjoy!
Article Source: About
for over easy, flip and cook no longer than 10 seconds, not 30 or you’ll get over hard.
Yes
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