How To Make A Fried Egg – The Right Way!

How To Make A Fried Egg – The Right Way!

Here's everything you need to make the perfect fried egg. You need just 5 minutes to make an appetizing and satisfying fried egg.

Let's Get Frying!

Ingredients To Gather:

  • ½ tablespoon butter or canola oil
  • 1 egg
  • Salt and freshly ground pepper

Directions To Follow:

1. In a nonstick small pan, warm butter or canola oil over high heat. Crack the egg into the middle of the pan and season with salt and pepper.

2. For a sunny side up egg, place a lid on top of pan and cook 2 to 3 minutes until the egg white is set and the edges of fried egg are golden brown. For an over-easy egg, cook about 2 minutes until the egg whites are mostly set. Use a spatula to flip the egg over.

3. Cook about 30 seconds until whites are completely set; serve.

Wow! Sounds easy, doesn't it? Fortunately, it's also as delicious as it is simple to make, meaning you don't have to sacrifice flavor just because you need something quick and easy. Enjoy!

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8 Comments

  1. Margy Reiss
    Margy Reiss April 24, 15:48

    for over easy, flip and cook no longer than 10 seconds, not 30 or you’ll get over hard.

    Reply to this comment
  2. Nora Kent
    Nora Kent June 21, 22:30

    Planets biggest Food super fan right here

    Reply to this comment
  3. Judy Young Clark
    Judy Young Clark October 04, 03:09

    Please, put your info on one page. Not going to open but one page. Thanks

    Reply to this comment
  4. Maralyn Nichols
    Maralyn Nichols October 04, 15:35

    I agree!!!

    Reply to this comment
  5. Crock Pot-Slow Cooker
    Crock Pot-Slow Cooker October 26, 16:00

    I think posts about Slow Cooker are great

    Reply to this comment
  6. balsamichawaii.com
    balsamichawaii.com November 30, 05:30

    Worlds biggest recipes fan right here

    Reply to this comment
  7. Jeff Holley
    Jeff Holley January 21, 02:28

    Are you joking? There’s folks out there eating laundry soap

    Reply to this comment

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