These delicious barbecued pork ribs are baked in your oven, so you don't need to wait for summer to cook them on the grill.
Let's Get Started!
Ingredients To Gather:
- 1 lb boneless pork ribs
- 1 cup raisin barbecue sauce with Cascabel chile
- Salt and pepper, to taste
- Cilantro, for garnish
Step By Step Directions To Follow:
- Marinate ribs in raisin barbecue sauce.
- Add salt and pepper to taste.
- Marinade for two hours.
- Place ribs in baking dish.
- Cover with aluminum foil.
- Bake for 30 to 45 minutes at 350ºF. After 20 minutes, remove the foil.
- Continue cooking ribs uncovered in the oven.
- The ribs will turn out juicy and will have the chance to brown on the outside.
- Remove from oven when ready. Let them cool.
- Garnish with fresh cilantro. Dress with raisin barbecue sauce as desired.
Finished!
These barbecued pork ribs taste great with mashed potatoes, rice, or simply a green salad, and the leftovers make for terrific filling for sandwiches. Have you tried this barbecued pork ribs yet?
Let Us Know how They Turned Out For You!
Article Source: Que Rica Vida
They really look good