Recipe Station

This Oreo cookie lasagna makes enough to serve about twelve people but if you are making it for a party or just want plenty left over, you can double the ingredients. It takes forty minutes to prepare and has to cool in the refrigerator for twenty-four hours. We know this a long time to wait but if you can resist digging it right away, it will be totally worth the wait!

Let's Get Started…

The Ingredients To Gather:

• 1 package Oreos
  
• 1 box of instant vanilla pudding
  
• 12 oz Cool Whip
  
• 1 package peanut butter cups
  
• 1/2 cup Nutella
  

The Step By Step Directions To Follow:

1. Prepare instant pudding
2. Line bottom of pan with Oreos.
3. Drizzle over melted Nutella (not all of it though!) add ½ of the pudding on top.
4. Add half of the cream on top.
5. Chop peanut butter cups.
6. Add peanut butter cups.
7. Repeat the layering- Oreos, Nutella, pudding, cream, peanut butter cups.
8. Decorate top with Oreos, peanut butter cups, add remaining bits of Nutella to drizzle on top.
9. Cool 24 hours.

Finished & Enjoy!

This Oreo cookie lasagna is so delicious, it just might be your new favorite dessert. Have you tried this Oreo cookie lasagna yet?

Let Us Know How It Turned Out For You!

Article Source: Spoon University