It’s Hard To Believe How Simple These Spanikopita Morsels Were To Make

It’s Hard To Believe How Simple These Spanikopita Morsels Were To Make

It Was Delish!

We just love sampling food from all over the world, and some of our favorite dishes have come from the traditional cuisine of countries everywhere from Europe to Asia. We recently discovered Spanikopita, a beloved Greek dish that combines spinach and feta cheese, along with eggs and spring onions, and tucks the savory mixture into a delicious pastry shaped either like a pie or a triangle.

Well, now we've found a bite-sized version of this traditional treat that we just can't get enough of! These delicious little triangles are perfect for parties and gatherings or for just having as a snack. Plus, while they certainly taste gourmet, they're actually really easy and simple to make, and are basic enough that even a novice cook can make them with very little trouble.

For The Full List Of Ingredients & The Simple Step By Step Directions To Follow, Please Head On Over To The Next Page…



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3 Comments

  1. Ruth Flora
    Ruth Flora October 04, 13:47

    I have got to try these.

    Reply to this comment
  2. balsamichawaii.com
    balsamichawaii.com September 18, 00:00

    Interesting really great

    Reply to this comment

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