Kraft Mac & Cheese is a family favorite and we have been eating this stuff for generations.
What Is Better Than A Warm Batch Of Mac & Cheese? It's One Of Our Favorite Comfort Foods.
Even though Mac & Cheese is probably one of the heartiest dishes we can make, on a shoe-sting budget we couldn't help but think… so how do they make the cheese?
The cheese has always been something of a mystery but since Mac & Cheese is super popular and tastes good, no one seemed to make a big stink about it.
…Until Now.
Recently Kraft made a BIG, BIG, BIG change to their cheese packages and what they had inside and some are noticing a difference. Could this be a good thing or a bad thing?
When you find out what it is you might be shocked! So, why did Kraft do this? Well, the answer might surprise you.
To Find Out The Full Scoop & What Kraft Has Changed Please Head On Over To The Next Page…
You are my favourite page !
They did something to it a long time ago. It started tasting diluted and I stopped buying it.
I haven’t eaten it in years…….until I bought some yesterday to eat with ham. I noticed a difference, like it lost its flavor, and thought I didn’t add enough milk or butter. Nope–it was the mix.
Brittany Mathison
Ya it’s not that good anymore. Last time I had it, it made me sick
My son noticed immediately. He went from asking for it a few times a week to hardly at all.
we noticed it when it changed. mac n cheese isn’t on our menu anymore unless i make homemade 😉
I stopped buying it too. They changed it. It has lost all of it’s cheese flavor. The cheese sauce is watered down.
yes it is not the same and my kids dont like it as much. I rarely make it anymore I always have added my own touches to it anyway like using whole milk and some real cheddar cheese and a pinch of minced fresh garlic or garlic powder. and a generous amount fresh ground or reg black pepper