Here's everything for these amazing bacon pancake dippers. This recipe requires 20 minutes total time and makes six servings.
Let's Get Started…
Ingredients To Gather:
- Prepared pancake batter
- 12 slices of cooked bacon, halved
- Butter, for cooking
- Maple syrup, for serving
Directions To Follow:
- Melt about 1 tablespoon of butter in a large nonstick skillet.
- Using tongs, dredge each bacon half in pancake batter.
- Make sure the bacon slice is completely coated in batter.
- Working in batches, add the battered bacon pieces to the pan.
- Cook until the bubbles begin to form on surface of the batter.
- Flip when the bubble start to pop, and cook on the other side until the other side is golden.
- Repeat until all bacon dippers are cooked, adding more butter to the pan if needed.
- Serve bacon dippers with maple syrup for dunking.
Finished!
They sound amazing, don't they? They're a creative way to make breakfast, but we also like them for snacking. The kids love them as a special treat for after school, but we also make them when we have friends over to watch the big game.
Indulge My Friends… Indulge!
Article & Photo Source: Delish
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