Most People Would Never Add This In Their Scrambled Eggs But We Did & The Results Were Phenomenal

Most People Would Never Add This In Their Scrambled Eggs But We Did & The Results Were Phenomenal

Who Would Be Brave Enough To Try This?

Now, most people, when we tell them what we added in our scrambled eggs would either make a face or say, “That’s Genius.” Instead of serving this classic item alongside our scrambled eggs we actually poured it in!

If You’re Thinking Bacon… You’re Wrong

We Served Our Eggs With Bacon But We Definitely Didn’t Add It To This Recipe.

What we just did here might change the way people think about scrambled eggs forever. We love this recipe and can’t wait to have it again. When the recipe said a secret ingredient we were not sure what that meant but seriously though; it really is a secret ingredient.

Most people think they are creative when they add eggs, bacon grease or butter to their scrambled eggs but we added something totally different and it was phenomenal. No matter if it is breakfast or dinner-time we are making our eggs like this from now on.

For The Full List Of Ingredients & The Delicious Step By Step Directions To Follow Please Head On Over To The Next Page For The Entire Recipe…

Next Page





20 Comments

  1. Susan Glatz Sehorn
    Susan Glatz Sehorn September 07, 19:20

    Link doesn’t work

    Reply to this comment
  2. Judy Reher
    Judy Reher September 08, 00:02

    Sorry….I don’t want orange flavored scrambled eggs !!!!!!

    Reply to this comment
  3. Julie Hicks
    Julie Hicks September 08, 00:41

    Forget this crap and add a Kraft Single for every two eggs… plus milk and salt/pepper…

    Reply to this comment
  4. Joe Croteau
    Joe Croteau September 08, 15:17

    Just mix butter into the eggs period

    Reply to this comment
  5. Rob Rabjohn
    Rob Rabjohn September 08, 15:42

    Thank you. Once I realized the “artical” was going to lead me on a click-chase I backed out. I suspected sour cream… I use a dollop in mine… OJ is new to me… though I prefer it on the side… in a glass… cold… with pulp. 😉

    Reply to this comment
  6. Mary Maday
    Mary Maday March 22, 06:03

    I have been making them this way forever but without the orange juice.

    Reply to this comment
  7. Wiiliam A Diamond
    Wiiliam A Diamond March 23, 00:49

    I have always added sour cream to my eggs

    Reply to this comment
  8. Dennis Patsy Chandler Weaver
    Dennis Patsy Chandler Weaver March 25, 17:57

    I will try this.

    Reply to this comment
  9. Brett Bullock
    Brett Bullock April 17, 22:34

    Yummy

    Reply to this comment
  10. Lisa Matthias
    Lisa Matthias April 17, 23:13

    Devon Matthias

    Reply to this comment
  11. Crock Pot-Slow Cooker
    Crock Pot-Slow Cooker September 14, 20:00

    who else really gets Slow Cooker ?

    Reply to this comment
  12. Joyce Ann
    Joyce Ann September 14, 20:40

    It’s orange juice and sour cream. Too many pages.

    Reply to this comment
  13. Joyce Ann
    Joyce Ann September 14, 20:41

    It’s orange juice and sour cream. Too many pages.

    Reply to this comment
  14. Pam Seals
    Pam Seals October 20, 20:05

    just tell us already, tired of always trying to look things up, boring

    Reply to this comment
  15. Carrie Sartori-Rosen
    Carrie Sartori-Rosen October 20, 23:16

    Orange juice, sour cream, chives, milk, etc.

    Reply to this comment
  16. Rozzle Hizzle
    Rozzle Hizzle December 10, 17:04

    5 eggs
    2 tablespoons orange juice
    2 tablespoons milk
    2 tablespoons sour cream
    1 tablespoon chives
    1 tablespoon unsalted butter
    Salt and pepper to taste

    Reply to this comment
  17. Glenda Mayrice Graham Crumbley
    Glenda Mayrice Graham Crumbley February 08, 20:53

    Next next next
    Good bye

    Reply to this comment
  18. Cindy Wood Smith
    Cindy Wood Smith February 09, 04:21

    The secret is orange juice! They add OJ & also add sour cream to the beaten eggs! No, I’ll pass!

    Reply to this comment
  19. Waglula Rooks
    Waglula Rooks February 27, 08:05

    Looks good

    Reply to this comment
  20. Julie Smith Hooker
    Julie Smith Hooker February 27, 15:35

    I always add a little sour cream, but OJ….???

    Reply to this comment

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