Dress Up Your Noodles To Take Your Pasta To The Next Level
After trying this recipe I don't understand why I ever ate plain noodles in the first place. I mean, seriously, they just seem so boring after having enjoyed this recipe. I absolutely can't get enough of the aromatics of garlic and onion in this and the touch of truffle oil makes me feel like I'm dining at a four star restaurant. Moving forward, this is the standard for any recipe that involves pasta. You can eat it just like this, or add this step to any of your pasta recipes.
One day I was making spaghetti with meat sauce and I got to thinking about how many different ways my family loves to enjoy this meal. One prefers sauce on the side. One prefers LOTS of sauce. One doesn't like any sauce. For my one child that doesn't like sauce, it seems unfair to make them just eat noodles. That's when I thought to dress the pasta and serve the sauce separate.
This sauce is so good you just might want to eat it seperatly. Whenever I make this I am always pouring extra; the best part about this sauce is that it tastes even better the next day!
For The Full List Of Ingredients & The Delicious Step By Step Directions To Follow Please Head On Over To The Next Page For The Entire Recipe…
Jessica Morera
Eric Anderson like going to a sale at a store and the product isn’t there, they offer something else in its place. Called Bait and Switch
Talia Gross
Gonna’ make the sauce without truffels….their too expensive.
Don’t open this, it has a virus!
I been moved from Marinara and really tomato especially for people with tomato sensitivity.
Amazing
Who eats plain noodles?
I’ve made it like that for years Jody.
That’s cause it’s a scam
I hate all the bull when we click on the recipe!! I’m going to unlike this site!!
glad I read the comments first – so I don’t waste my time.
yummy
I got the entire recipe … just scroll down and it says next page it gives ingredients and the next page gives directions. It sounds good, too
You should try this Jennifer Fireball. Think I might
Looks good but people eat plain noodles? Lawd hav mercy lol
I love it with garlic sauce ~ yum!
Nicholas Taylor
Only had to click next page for ingredients and the once more for the recipe.
Looks delicious
Joe Trippi
Def going to try this!
Thought youd like this
It’s not that difficult find the recipe screen shot it
Sheila Lazer
Brad Lucas
Rocky Wiggins
I just hate it when ur say go to next page when it does I’m out of there ,don’t care how good it might be I’m not going from one page to another to try to fine it
I can almost taste the garlic. I get hungry for pasta.
Bradley Ryan
WHY would you eat plain noodles?
Cindy, I recommend boiling the noodles in chicken broth, draining and then adding the cheese with a mix of heavy whipping cream! Creamy, rich noodles guaranteed.
Enjoy!
Add shrimp & mushrooms!!
What’s in this?
Forget it — I’ve got better things to do than clicking links that may or may not take me where I want to go.
Raquel Lopez
Holly Heath Wright
http://www.recipestation.com/one-bite-of-this-garlic-sauce-youll-never-eat-plain-noodles-again/2/
I have never eaten plain noodles!
Noodles!?
Rachel Medina
Sick of playing hide and seek to see the recipe! Forget it!
Not for me! No directions! Forget it!
Jade NevelsJourney Nevels
Cindi Urban we like them like that too or with garlic & butter but never just plain old noodles
I agree with you Carolyn it’s frustrating
I’m make this a lot
Sometimes I add Shrimp and Mushrooms
Or Clams or Crab
Vickie Peterson
you click on the link, then hit next page. What is so hard????
Just another drawn out add! Disappointment!!