Pecan Stuffed Mushrooms
Add a little crunch to your next batch of stuffed mushrooms. This appetizer is the perfect mix of savory and crunchy. I find that some of the best finger foods have a great contrast of textures, which is exactly what this recipe creates. Make sure to share your ingredients with your guests, they will be scratching their heads trying to figure out how you came up with these tantalizing mushrooms!
Give your mushrooms a twist with this recipe, check it out at: My Recipes.
Chickpea and Mint Crostini
So fancy my dear! Just the name will have your guests thinking you have a degree in cooking or at very least have done your fair share of cuisine sampling. Your asking what is this? It is a flavor bursting spread for your favorite crunchy morsels of bread. The best part of this recipe is there is NO COOKING involved, it takes about 10 minutes prep. Voila, fancy finger food at your disposal!
Get a little fancy, find the secrets at: Real Simple.
Artichoke Dip
There is something about the combination of flavors in this dip that will leave you craving more! Be warned, this dip will go extremley fast and have your buddies begging for recipe. In my expierience I make them wait for it, I like them to think I came up with all on my own! This is a great appetizer for any occasion, I tend to make it when my Husband is having friends over to enjoy a game. It is easy and very filling so it makes my main dish stretch a touch further.
The road to creamy deliciousness is right here, check out: Kraft.
Mouth Watering Meatballs
No appetizer spread is complete without a taste of Italy. Get familiar with your spice rack and let the juices flow! My family has their very own secret recipe for meatballs that is locked tight in a volt. Well instead of waiting for the day I am granted access to this family secret I found a recipe to call my own. Everyone from the kids to your great aunt is going to be going back for seconds of this flavor-bursting meatball!
Find a recipe to call your own at: Food.
Smothered Potato Skins
When I think of one of my favorite finger foods potato skins is forerunner. But I honestly can't think of the last time I actually made them. They are so easy it should be a crime and would be a finger licking good appetizer. Give them a try at your next gathering.
Keep it simple, try the potato skins, find the recipe at: Chow.
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