Hollow Easter Houdini Rolls

Hollow Easter Houdini Rolls

Here are the 5 ingredients you'll need:

1 pkg. refrigerated crescent dough
1 bag large marshmallows
1/2 cup butter, melted
3/4 cup sugar
2 tablespoons cinnamon

Directions:

1. Preheat oven to 350 degrees and grease muffin tin.
2. Prepare a small bowl of the melted butter and another small bowl with the cinnamon and sugar mixed.
3. Separate crescent dough into triangles and place a marshmallow on each one.
4. Seal the edges of the dough around each marshmallow and explain that it represents that tomb of Jesus that was securely sealed after he was buried inside.
5. Roll the dough in your hands to form a smooth circle
6. Dip the dough in the melted butter
7. Roll the dough in the cinnamon sugar mixture
8. Place each roll in your greased muffin tin
9. Bake for about 15 minutes.
10. Allow the “tombs” to cool slightly before children open them to see that they are empty (the marshmallow melts away and leaves an “empty tomb”)!

Get In The Spirit of Easter!

The Resurrection Rolls are easy to make, so it makes for some good bonding time with the family to make them. These are a great way to tell or reintroduce the story of Easter around the dinner table. Let’s bring back the meaning of Easter with these rolls and have the kids help in the kitchen for once!

To see more instructions on how to make other Resurrection Rolls and some cool Tips & Tricks please visit: God Vine

Photo Source: EatAtAllies





1 Comment

  1. Judy Booth
    Judy Booth April 10, 16:45

    It appears the cinnamon is on the inside not the outside as described. Do you roll the marshmallow in the cinnamon? Saw no cinnamon, sugar on the outside.

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