The Way They Made These Crispy Parmesan Potatoes Was Absolutely Genius & The Results Were Delicious

You Can Top These Off With A Delicious Sour Cream Or If You Want More Cheese. No Matter How You Enjoy Them My Friends – They're Delish!

Let's Get Started…

The Ingredients To Gather:

4 medium potatoes, scrubbed (not peeled)

4 tablespoons olive oil

¼ teaspoon garlic powder, onion powder & pepper

½ teaspoon parsley

salt to taste

4 tablespoons fresh Parmesan cheese, divided

The Step By Step Directions To Follow:

Preheat oven to 450 degrees and line a pan with parchment paper.

Slice potatoes ¼” thick and toss with olive oil seasoning and 2 tablespoons of Parmesan cheese.

Bake in a single layer about 30 minutes or until browned, flipping potatoes after 15 minutes.

Once browned, top with remaining 2 tablespoons Parmesan cheese and bake an additional 5 minutes or until cheese bubbles.

Finished!

Have You Ever Tried These Delicious Potatoes Yet? If Sooo Tell Us How Good They Were & How Much You Liked Them.

Happy Baking & Enjoy!

Article & Photo Source: Spend With Pennies