These Simple Ingredients Came Together & Created The Most Delicious Chicken Bake We Ever Had!

You can serve this with a nice side salad or some roasted vegetables. Do not worry about seasoning your sides because the sauce is good on top of almost anything.

Let's Get Started…

Ingredients To Gather:

1/4 to 1/3 cup smooth Dijon mustard

1/4 to 1/3 cup honey

1 Tbsp olive oil

2-3 pounds chicken thighs (or legs)

2 sprigs rosemary

Freshly ground black pepper

The Step By Step Directions To Follow:

Preheat the oven to 350°F. In a medium bowl, whisk together the mustard, honey, and olive oil.

Add more salt and mustard until you get the flavor where you want it.

Salt the chicken lightly and lay the pieces skin-side up in a shallow casserole dish.

Spoon the honey mustard sauce over the chicken.

Place the rosemary sprigs in between the pieces of chicken.

Bake for 45 minutes, or until the thighs read 175°

Remove the casserole pan from the oven, use a spoon to spoon off any excess chicken fat.

Sprinkle some freshly ground black pepper over the chicken before you serve.

Finished!

Have You Ever Made This Delicious Chicken Dish Before? If Sooooo How Did It Come Out & What Was Your Favorite Part?

Tell Us What You Thought!

Article & Photo Source: Simply Recipes