Recipe Station

This amazing recipe makes enough for about six servings but if you are making it for a party or get together, you can always double or even triple the ingredients. The hibiscus flower actually makes a great barbecue sauce that will shock and pleasantly surprise your family and friends.

Let's Get Started!

The Ingredients To Gather: 

• 1 lb pork loin
• 1 teaspoon cumin
• 1 teaspoon salt
• 1 teaspoon garlic powder
• 1 teaspoon black pepper
• 1/4 cup dried hibiscus flower
• 1/2 cup hibiscus flower tea
• 1 cup ketchup
• 3 tablespoons brown sugar
• 2 teaspoons white vinegar
• 2 chipotle peppers

The Step By Step Directions To Follow:

1. Mix ground hibiscus with salt, pepper, cumin, garlic.
2. Rub meat with olive oil,add sazón until filet is covered.
3. Store meat in sealed plastic container, refrigerate 15-20 minutes.
4. Barbeque sauce: combine tea, ketchup, sugar, vinegar, chipotle pepper purée , cook 10-15 minutes, until sauce thickens.
5. Turn on grill, heat to 400°F. Cook pork over flame five minutes on each side. Move meat to area with less heat until it's finished cooking.

 

Serve & Enjoy!

This pork loin tastes so incredible, it may be your new favorite way to make it. Have you tried this pork loin recipe yet?

Let Us Know How It Turned Out For You!

Article Source: Que Rica Vida