Spicy, Loaded & Full Of Flavor… You Can Never Go Wrong With Tex-Mex!
We love basically any type of Mexican or Tex-Mex-inspired food, taquitos being no exception. While we're used to having them as a standalone dish, served up with some rice and beans, we grabbed a bunch on our last grocery run and thought we'd try doing something a little differently….
As you probably already know, we love a good casserole – can't beat throwing a bunch of yummy stuff into a dish and calling it a day – and thus, the taquito casserole was born. Filled with, you guessed it, taquitos, fresh veggies, and lots of spices, we loved this creamy take on a Tex-Mex classic. You could add rice or beans to the dish itself, but we think it's pretty delicious as is!
For The Full List Of Ingredients & The Delicious Step By Step Directions To Follow Please Head On Over To The Next Page For The Entire Recipe…
yum
Nice I really love
Tammy Hoppe
Kristi Black
Taquitos are normally corn tortillas wrapped tightly around cooked and shredded meat and then deep fat fried.