Recipe Station

This recipe is easily altered to make as many chicken tenders as you want, but this recipe serves 4 as is. We always double this recipe because the kids are always asking for seconds.

Let's Get Started…

Ingredients To Gather:

• 1 pound boneless chicken breasts
• 3/4 cup all-purpose flour
• 1 tsp. salt
• 1/4 tsp. ground black pepper
• 2 large eggs
• 3/4 cup bread crumbs
• 3 Tbsp. olive oil

Directions To Follow:

1. Cut chicken breasts or thighs lengthwise into strips.
2. In a bowl, place flour, salt and ground black pepper. Mix them together.
3. In a second bowl, beat the eggs.
4. In a third bowl, place bread crumbs.
5. Heat 1 1/2 Tbsp. olive oil over medium heat.
6. Coat each chicken strip first in flour mixture, then in eggs, then in bread crumbs.
7. Cook the chicken strips until lightly browned.
8. Transfer to a plate.

Finished!

Have You Tried These Crispy Chicken Tenders Before? If So…. Tell Us About How They Turned Out.

Enjoy!

Source: Oprah