We Added Mozzarella to Our Meatballs and Can’t Believe How Good They Taste!

We'll Never Eat Plain Old Meatballs Again After Having Them This Way!

Meatballs are the perfect addition to a wide range of dishes, and can just that little extra bit of flavor and texture that enhances pretty much any recipe. You may associate meatballs with spaghetti, but they go well with a wide range of other pasta dishes and main courses and are also great as a side dish, snack or even a main course in themselves. In fact, sometimes we make up a nice big batch and then snack on them throughout the day.

We didn't think there was any way we could like meatballs more until we tried this mozzarella stuffed version. Yum! The rich and creamy cheese melts in your mouth and is the perfect complement to the hearty, savory flavor of the meatballs. These meatballs are absolutely loaded with flavor, thanks not only to the cheese but also to the spices, including garlic, basil, and parsley. There's also breadcrumbs to help the meatballs keep their shape and to add a little something extra.

To learn how to make these mouthwatering mozzarella stuffed meatballs at home, please continue to Page (2) for the full list of ingredients and complete cooking instructions.