If you didn’t think there was an easier way to get hard boiled eggs well, there is and it means putting them in the oven.
Check This Out!
Step By Step Directions To Follow
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Preheat the oven to 325 degrees or 350 if your oven runs cooler
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Place eggs individually in a mini muffin tin and cook them for 30 minutes, then place them in cool water for about 10 minutes.
Finished!
Baking them in the oven actually has the eggs come out a little creamier than if you were to hard-boil them in water. This is the best way to make eggs if you need them in bulk and they will cook perfectly all throughout.
Enjoy!
Article Source: Pure Wow
Do u put water in with the eggs in muffin tin?
Nope. Just pop one in each well.
Will Phillips
Did you try it did it work?
I’ve baked eggs a few times. Once I did 3 dozen on a cookie pan. I followed Alton Browns video on Utube.
I did and it worked pretty good, where the egg rested on the muffin tin got a little brown, but didn’t taste different
Thanks
no
Thanks.
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I do mine in a pressure cooker!
It Works!
Mark A. Bubniak
I AM going to try this.
How long do you cook them in the pressure cooker?
This sounds complicated. I boil them starting in cold water and when starts boiling I turn them down a put lid on. Done 10 minutes. Drain and crack each under running cold water and put in cold water in pot. Shells slip off easily.
I have to try this.
Have you tried this yet?
.
I love it!!
yes I have
I have done this many times but really prefer boiling them.
Nice info thanks a lot
I steam mine in an EGG cooker.
I will definetly try this one 🙂
I will definetly try this one 😉
No I haven’t
Done that! I prefer boiled
awesome…it really does work