
Careful… It’s Addicting!
If you’ve ever had a jalapeño popper – a cream cheese-stuffed, occasionally deep-fried or bacon-wrapped jalapeño – you’ll know how completely addicting it is. We always start out meaning to just have one or two, but then somehow we end up losing track around the fifth or sixth one, they’re just that good. Here, we wanted to find a way to turn our favorite bar food into an actual meal, and we’ve gotta say, we were pretty thrilled with the results!
Using chicken breasts as the anchor of this recipe, we take all the original components of the popper (jalapeño and cream cheese are the stars of the show) and put everything together in a way that’s deliciously crispy and decadently cheesy…you’ll be hooked after the first bite!
For The Full List Of Ingredients & The Delicious Step By Step Directions To Follow Please Head On Over To The Next Page…
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Jeff Grant
Yeah!:D
anyone love this post as much as i do
Yum
Cori Adkison
Annie E. Yarbrough for Jodi!
Yes