We’d Never Had Sweet Tea Like This Before…Now We Can’t Imagine It Any Other Way!

Here's everything you need to make this mouthwatering sweet tea and bourbon cocktail pitcher. This recipe makes 10 servings.

Ingredients to Gather

4 cups cold water
2 family-sized cold-brew black tea bags, such as Luzianne
2 peach-flavored black tea bags, such as Celestial Seasonings Country Peach Passion
15 ounces bourbon, such as Buffalo Trace
2 1/2 ounces simple syrup
Ice
10 lemon wedges
10 fresh mint sprigs (optional)

Directions to Follow

Combine the water and tea bags in a large pitcher or jar. Cover and let the tea steep at room temperature for 8 to 12 hours. Remove the tea bags with a slotted spoon.

Add the bourbon and simple syrup to the pitcher and stir to combine.

Wow! Doesn't this sound delicious? Have you ever made a sweet tea and bourbon cocktail? What's your favorite way to have sweet tea? Share your thoughts in the comment section below!

Article Source: The Kitchn