Why You Should Never, Never, Never Buy Pre-Packaged Ground Beef… You’re Making A Big Mistake!

Why You Should Never, Never, Never Buy Pre-Packaged Ground Beef… You’re Making A Big Mistake!

As Fox News reports, Goldwyn recommends a three-step plan: Get Fresh, Be Clean and Don't Fear the Fat. You start by getting the meat ground right at the butcher's counter at your grocery store.

Check This Out… 

The good news is, choosing that cut couldn't be easier. A chuck steak is widely available, super-affordable, and thanks to its 20% fat content, it has the richness you need for your burger. “If you’re high heat grilling, when fat gets hot, it develops great flavors and aromas,“ said Goldwyn. Fat is what gives even a blend of tough cuts plenty of juiciness, and by asking the butcher for a custom grind, you can get even more of that.

“I’ve even recommended taking the fat level up to 30%,” said Goldwyn. To do that, just choose a steak with plenty of extra fat along the edge.

Finished!

Do you buy your beef already ground or have the butcher do it for you when you buy it? Which method do you prefer? Share your experiences and thoughts below.

Happy Grilling & Enjoy!

Article Source: Fox News





36 Comments

  1. Garen Eggleston
    Garen Eggleston July 02, 15:58

    Been a meat guy fir years and this is bunk

    Reply to this comment
  2. Jimmy Conway
    Jimmy Conway August 05, 01:04

    i raise my own

    Reply to this comment
  3. Keith Strouhal
    Keith Strouhal August 05, 01:27

    f**k OFF

    Reply to this comment
  4. Bev Tucker
    Bev Tucker August 06, 13:29

    Many markets don’t have personal services like this anymore…Walmart being one of them….

    Reply to this comment
  5. Carole Leslie-Davis
    Carole Leslie-Davis August 06, 13:53

    Make sure it’s labeled ground beef, not hamburger….there’s a big difference!

    Reply to this comment
  6. Darryle J. Fields
    Darryle J. Fields August 06, 22:04

    I like to use beef shoulder clod, grind 1 time…

    Reply to this comment
  7. Betty Burgess Phelps
    Betty Burgess Phelps August 08, 12:50

    I will never buy meats or produce from Walmart…I just don’t trust it.

    Reply to this comment
  8. Cheryl Hindle
    Cheryl Hindle August 09, 01:48

    I’ve been eating stuff from 11 years from Walmart , never a problem.

    Reply to this comment
  9. Pam Sensabaugh
    Pam Sensabaugh August 09, 01:58

    This Facebook page seems to only be concerned with trying to scare people or gross people out. Seriously! Stop believing everything you see on Facebook!!!!

    Reply to this comment
  10. Pam Sensabaugh
    Pam Sensabaugh August 09, 01:58

    Time for me to unfollow this bullshit page!!!

    Reply to this comment
  11. Pam Sensabaugh
    Pam Sensabaugh August 09, 02:08

    Did anybody really even read the article. They’re only advising that fresh ground has a better flavor. Lmao! Hopefully this crap won’t show up on my wall now.

    Reply to this comment
  12. Sherry Hunter Hutt
    Sherry Hunter Hutt August 09, 17:39

    I never buy prepackaged

    Reply to this comment
  13. Paul Stewart
    Paul Stewart August 12, 04:46

    That’s all fine and good if you want to double the price of your burger.

    Reply to this comment
  14. Jacky Sue
    Jacky Sue August 12, 14:11

    click bait,,,, ugh,,, here i thought i was going to get poisoned or something lol.

    Reply to this comment
  15. Lynette Chesney
    Lynette Chesney August 12, 16:40

    It is hard now days to find a store that still grounds fresh meat while you wait.Everything is pre-packed. But if you have your own grinder at home yum.

    Reply to this comment
  16. Rosalee McDowell
    Rosalee McDowell August 12, 20:32

    Yeah right like I can afford that, being an old farmer some of this stuff is just crazy

    Reply to this comment
  17. Pamela Fink
    Pamela Fink August 13, 03:09

    I buy it all the time aand like it, Sorry……

    Reply to this comment
  18. Keith Strouhal
    Keith Strouhal August 14, 14:44

    Whats disgusting is that you are allowed to post$#%&[email protected]*like this.

    Reply to this comment
  19. Julie Ricks Divinie
    Julie Ricks Divinie August 14, 19:35

    I try to.

    Reply to this comment
  20. Donald Davenport
    Donald Davenport August 14, 23:25

    All most ALL of the larger chain stores grind their own ground beef. They use their order cuts of meat and then sell it very cheap! So fresh hamburg teastes better then frozen hamburger???? wow who knew right?!?!

    Reply to this comment
  21. Kathy McMorrow
    Kathy McMorrow August 14, 23:48

    I buy from a local farm.

    Reply to this comment
  22. Video Recipes
    Video Recipes December 15, 11:30

    love the fanpage

    Reply to this comment
  23. Stefan Colwell
    Stefan Colwell December 15, 18:02

    Don’t eat beef , Bison is far better quality & taste

    Reply to this comment
  24. Plastiware
    Plastiware January 07, 09:30

    Planets biggest food prep super fan

    Reply to this comment
  25. Stefan Colwell
    Stefan Colwell March 24, 22:37

    Don’t eat beef , Bison from the Deli

    Reply to this comment
  26. Sherri J Shipley James
    Sherri J Shipley James March 24, 22:58

    I buy it freshly ground daily from our local Stater Bro’s Mkt always fresh, love that they have a butcher

    Reply to this comment
  27. April Robinson
    April Robinson March 24, 23:14

    Amari Robinson

    Reply to this comment
  28. Marcianna Elliott
    Marcianna Elliott March 25, 00:09

    Don’t know where the person who wrote this lives…but I don’t know of any store, butcher shop in my area that will ground meat…they will slice meat, cube it…but not ground.

    Reply to this comment
  29. Patty Macon
    Patty Macon March 25, 01:11

    What next? Everything we buy or eat is bad for you every other year.

    Reply to this comment
  30. Brad Marable
    Brad Marable May 15, 14:00

    Fake news. Move along.

    Reply to this comment
  31. Frederick Robinson
    Frederick Robinson May 15, 17:14

    Jennifer Auston Robinson

    Reply to this comment
  32. Jeff Holley
    Jeff Holley May 15, 18:51

    Please don’t start this crap.

    Reply to this comment
  33. Alice Diane Campbell
    Alice Diane Campbell May 15, 20:41

    I always buy my meat from the butcher. Because I am so afraid of the retail stores. I’m not certain of what type of meat I’m getting from the butcher either, but my best guess is, it is what they say it is. And it tastes good to me!

    Reply to this comment
  34. Tanya Waymire
    Tanya Waymire June 24, 03:23

    I grind my own.

    Reply to this comment

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