We Hope You're Hungry — Because You Can't Eat Just One Of These Zesty Green Chile Enchiladas!
Who doesn't love a hearty helping of rich and creamy enchiladas? They're always a big hit and a popular way to bring the taste of Mexico to your table.
This easy-to-prepare chicken enchilada recipe adds a little something special: pueblo green chilies!
They add plenty of mouthwatering flavor, and enhance the other spicy ingredients such as cumin, oregano, onion, and garlic. Your tastebuds won't know what hit them!
Add all of this to the generous helping of two kinds of cheese, and you have a main course that your guests won't soon forget!
To learn how to make these yummy enchiladas at home, please continue to Page (2) for the full list of ingredients and complete cooking instructions….
good
Agreed… Cool info thanks so much 🙂
Love this
Brandy Hensley Hamm Kady French
Delicious
Yum
Young but I like it with red
The instructions don’t make any sense. It has you put all but the tortillas into the sauce, which you blend, then you layer all the ingredients in a pan. Which is it? Put them all in the sauce, or layer them? Also, the picture is a rolled enchilada, but the instructions are for a layered enchilada. It looks like good ingredients, just messed up instructions.
Looks good
Victoria Gutierrez
Davida Michalene Brown
You making this for us
I’ll order this for us it was on the menu too lol
Lol
Yum
Hatch green chile, cut the tomoatoes, add sour cream.
Unless your talking about two batchs of Enchiladas……….
Yum!
Seriously? An apostrophe in the word Enchiladas?
Cool but where do you get pueblo green chiles?
Canned green chiles are widely available in most major supermarkets.
Christine Orchard that’s what those were? I’ve never seen pueblo brand green chiles before. I thought you were talking about fresh ones that had to be roasted.
Yeah Agreed
anyone love this as much as me
You can find Pueblo green chili’s roasted in a jar actually ay the supermarket or the diced green ones in a can work fine too.
Looks good
Patti Schnable
Shared this recipe at: https://www.facebook.com/alotofrecipes
Recipe is for a layer casserole not rolled enchiladas.
Kristel Davis
Sondra Dumont
Shared this recipe at: https://www.facebook.com/alotofrecipes
Sorry this is not an authentic Mexican recipe
Sorry this is not an authentic Mexican recipe
it’s what for dinner tonight!!