If You Never Had A Pepper Stuffed With These Two Tasty Items Then You Truly Are Missing Out & We Feel Sorry For You….
It’s close to suppertime and we want us something beefy but also slightly spicy!
Stuffed peppers, in various forms, have been on the menus of countless Mexican and Mexican-American diets for hundreds of years.
Honestly, there are few things better for supper than a nice cooked or steamed pepper, be it a Poblano or green Bell Pepper, with a serving of beef, rice cilantro – among other things – and topped with a tasty cream!
This Rice and Beef-Stuffed Poblano Pepper is excitingly zesty, because of the mild pepper, but it’s tasty, filling and brilliantly mouth-watering! If you like any type of Mexican food this is not to be missed!
To Get The Full List Of Ingredients & Directions On How To Make This Simple Dish Please Go To Page (2)…
David Daniel
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