This Tastes Sort Of Like Chicken Noodle Soup But Without The Broth!
Chicken Tetrazzini is one of those classic dishes that's great for lunch or dinner, and ideal for both a quick, casual meal and an elegant sit-down dinner party. Plus, while it looks and tastes like a gourmet dish, it's actually really easy to make!
It takes ordinary chicken and transforms it into the ultimate comfort food, thanks to the generous helpings of butter, cream of mushroom soup, sour cream and Parmesan cheese, combined with ground pepper for just a little bit of bite.
What's great about this recipe is that it makes nine servings, which means you'll have enough for leftovers! In fact, we'll share a little secret with you: This rich and creamy Chicken Tetrazzini actually tastes better after you've popped it in the fridge and then warmed it up the next day! Which is great, because then you have a quick and easy lunch or dinner for when you're in a rush or just too exhausted to cook.
For The Full List Of Ingredients & The Delicious Step By Step Directions To Follow Please Head On Over To The Next Page For The Entire Recipe…
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