Feel Like Your Burgers Are Missing Something, Try This Recipe To Make Them Complete

Feel Like Your Burgers Are Missing Something, Try This Recipe To Make Them Complete

This recipe is so straight forward and easy to follow! You'll only need a hand full of ingredients and the prep time is literally less than 10 minutes!

Before You Start Here Is What You Need To Do…

I Have Been Seasoning & Grilling Burgers For Years & Never Thought To Try This!

One of the most memorable things that I like to reminisce during the summer is Barbecuing. I like to really make a good patty and toss it on the grill for a few minutes.

This Hamburger Recipe is now my all-time favorite. The seasoning really comes together perfectly; you can taste everything coming together after each and every bite.

This Is The Best Seasoning I Have Ever Had On A Burger; It Was Incredible!

When you toss these burgers you can smell them a mile away and when you look at them sizzle over the heat you will see all that juice staying inside the burger. Once you try this recipe for grilling you are not going to try anything else.

Trust me; I have been a Grill Master for years and I have never had anything this good at all.

To See The Full List Of Seasonings That You Need In Order To Make This Burger Recipe Come Out Perfect Please Head On Over The Next Page For The Full List Of Ingredients…



Next Page »





24 Comments

  1. Latasha Pearson
    Latasha Pearson March 23, 17:18

    Doristine Rowster Latonya Anderson

    Reply to this comment
  2. Cindi Hexangyl
    Cindi Hexangyl March 23, 18:40

    Sugar??? Really?

    Reply to this comment
  3. William Schrader
    William Schrader March 23, 22:44

    Lori Schrader Andy Szentendrei

    Reply to this comment
  4. Paul G. Dobrow
    Paul G. Dobrow April 06, 14:25

    What the hell, I’ll give it a try. Hope they come out good because I am a burger lover.

    Reply to this comment
  5. Ludy's Kitchen
    Ludy's Kitchen April 10, 16:00

    Sweet :

    Reply to this comment
  6. Judy Daigle
    Judy Daigle April 10, 18:20

    Thanks sounds great

    Reply to this comment
  7. Larry McMillan
    Larry McMillan April 11, 01:46

    Thanks!

    Reply to this comment
  8. Don Julio
    Don Julio April 11, 05:20

    Raquel Lopez

    Reply to this comment
  9. Zoe Krone
    Zoe Krone April 11, 08:20

    I hate trying to get the recipes from this site you have to go through so much crap that’s why I don’t !!!!

    Reply to this comment
  10. 'Terry Rowe
    'Terry Rowe April 11, 21:16

    Dark Brown Sugar? Really

    Reply to this comment
  11. Roxanna-paul Carter
    Roxanna-paul Carter April 21, 19:18

    Thanks I will try it.

    Reply to this comment
  12. Alex Skrobel
    Alex Skrobel April 23, 12:31

    Couldn’t get the recipe going from page too page. If you got too put a lot of crap on your burger then eat your seasoning by the spoon full. Me I want to taste meat.

    Reply to this comment
  13. Deb Schier
    Deb Schier April 23, 20:10

    Not for us. We would rather taste a good quality meat than put sugar on our burgers.

    Reply to this comment
  14. Holden Lail
    Holden Lail April 25, 00:27

    Thanks, love it or not, I like to compare recipes.

    Reply to this comment
  15. Michael Fair
    Michael Fair April 26, 23:47

    I aint clicking that$#%&!@*

    Reply to this comment
  16. Lawrence Lee
    Lawrence Lee April 27, 00:04

    Will try thanks

    Reply to this comment
  17. Kimber Lee Michelle
    Kimber Lee Michelle April 28, 17:45

    Wow. Imagine a seasoned burger lol.
    Almost forgot some folk just throw it in a pan

    Reply to this comment
  18. Amy Trickel
    Amy Trickel June 06, 22:10

    You have to click ‘Next Page’ THREE times to get to the ingredient list??? Shame on you.

    2 teaspoons paprika

    1 1/2 teaspoons ground black pepper

    1 1/4 teaspoons salt

    1/2 teaspoon dark brown sugar

    1/4 teaspoon garlic powder

    1/4 teaspoon onion powder

    1/4 teaspoon ground cayenne pepper

    Reply to this comment
  19. Leonard Dunahay Jr.
    Leonard Dunahay Jr. June 06, 23:09

    i never click more than once

    Reply to this comment
  20. Don Bolser
    Don Bolser June 06, 23:13

    Another trip to the store for dark brown sugar. I just have light brown sugar. Smh! LOL

    Reply to this comment
  21. Jason Sabol
    Jason Sabol June 07, 02:22

    David Cajiuat thoughts

    2 teaspoons paprika

    1 1/2 teaspoons ground black pepper

    1 1/4 teaspoons salt

    1/2 teaspoon dark brown sugar

    1/4 teaspoon garlic powder

    1/4 teaspoon onion powder

    1/4 teaspoon ground cayenne pepper

    Reply to this comment
  22. Nick Kishbaugh
    Nick Kishbaugh June 07, 03:58

    You are the real hero here

    Reply to this comment
  23. Nick Kishbaugh
    Nick Kishbaugh June 07, 04:01

    1lb of meat? I don’t want to click lol

    Reply to this comment

Write a Comment

<