Peeps! Here they come. This lovely little treat pops up once Easter is around the corner. Everybody likes Peeps and really who wouldn’t like eating an adorable little duckling or bunny, but what would make them even better? CHOCOLATE!
For the Peep and chocolate lovers out there, let me introduce The New and Improved Chocolate Peep Pops. The yummy little treats are made even more delicious by dipping them, fully or partially, into melted chocolate. You can then cover them with crushed grahams, sprinkles, or whatever you like, it’s really up to you. They are really easy to make and are a great way to bond with the family.
The kids will especially have a great time making these. You can let them cool on wax paper, or you can pop them in the refrigerator so that they will cool faster.
If you think this is a cute idea and have some ideas of what you want to dip on your please go to the next page for our secret but obvious recipe…
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