Recipe Station

We all remember those amazing fried bologna sandwiches we ate as children! If not, check out our recipe here. Trust me this is one that will take you back to a simpler time. This got us thinking…what other dishes did we enjoy as a kid?

There are always a handful of dishes that no matter what city or state you go to kids all over America seem to flock to the culinary simplicity of a few dishes. Items such as chicken fingers, mac and cheese, pizza, hot dogs…you get the idea.

So what happens when you mix a few of these dishes. It has been done before but this may be the one that the kids (and adults) flock to. So let's look at what we need in order to create this

• 1 pound bologna, cut to 1-inch thickness
• 6 mozzarella cheese strings, cut to 1-inch long pieces
• 2 cups buttermilk
• 2 cups flour
• 1 teaspoon salt
• 1/2 teaspoon paprika
• 1/2 teaspoon cayenne pepper
• 1/2 teaspoon garlic powder
• 1/2 teaspoon white pepper
• 1/2 teaspoon onion powder

Now let's put it all together for a deliciously simple lunch!

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