This Corned Beef & Cabbage Recipe Will Taste So Authentic You'll Think You're In Ireland Having It Served At A Pub!
After a while of making the same classic dishes, sometimes dinner needs a little makeover. Start by trying this delicious corned beef and cabbage recipe!
Not only will it fill everyone up, but it will give your tastebuds a whole new experience! This recipe sticks to the classic version that everyone grew up knowing, while incorporating some new flavorful ingredients to spice things up and you won't have to slave away in the kitchen all day having it in the oven, because you can just pop it into the slow-cooker and leave it.
Prep time is only 15 minutes, meaning you can do it before leaving for work and come back to a savory dinner ready to serve when you are.
This recipe has all of the classics but there are a few authentic spices that you probably already have in your kitchen that really take this old-time-classic recipe to a whole other level.
For The Full List Of Ingredients & The Step By Step Directions To Follow For This Fantastic Recipe Please Head On Over To The Next Page To See How It Is Made…
Thanks for the post
Heather Hunsaker Erickson 😉
Yummmmm
Nick Klumpp
i make mine the same way but i don’t use a slow cooker.
such great comments guys ?
Sounds easy..thanks