Cheese & Garlic… How Can You Go Wrong With That?
Oh yeah; we know a good sauce when we see one and this recipe is it! Seriously, this had to be the best thing we have ever tasted in our life. This sauce is totally indulgent so if you are ‘kind of watching the carbs' then you should probably steer clear because you're going to want seconds of this.
Some Of The Main Ingredients In This Recipe Are: Onions, Garlic (Of Course), Truffle Oil & Rosemary.
The Truffle Oil really brings out the flavors of this dish. The results is a creamy base that holds so much flavor. Don't worry about this recipe being complicated though, because it's super easy to follow.
We have to make extras of this Creamy Garlic Sauce because my family always goes back for seconds. If you have any leftovers (which is rare) they always taste better the next day after marinating together.
For The Full List Of Ingredients & The Delicious Step By Step Directions To Follow, Please Head On Over To The Next Page For The Entire Recipe…
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That picture doesn’t even match the recipe 🙁