We Make This Year-Round!
Just the right combination of sweet, tangy, moist and delicious, this yummy apple cake becomes an instant favorite at any table. It's not too sweet and incredibly moist, thanks to the sour cream in the batter, and the tart apple-cinnamon flavor wins over any skeptic.
This cake is easy to make, the ingredients are versatile, and you can serve it for almost any occasion. Have it for breakfast alongside your favorite coffee, or slice it for friends at an afternoon tea party. This is the perfect cake to round out a brunch menu, and it's a satisfying treat to finish off dinner. Top it with whipped cream or ice cream, or just enjoy it as is and savor the goodness.
If you do not like apples, then you can always substitute and use pears or peaches instead. No matter how you bake it; this cake is killer and of course, anything we recommend here is a must-try.
For The Full List Of Ingredients & The Delicious Step By Step Directions To Follow Please Head On Over To The Next Page For The Entire Recipe…
Looks good ?