We Have All Had Regular Cucumber Pickles But Have You Tried It This Way Yet?

We Have All Had Regular Cucumber Pickles But Have You Tried It This Way Yet?

STOP Pickling The Traditional Way & Try Out This Awesome Twist… It Tastes Better & It's Easier!

Are you one of these great gardeners who has mounds of zucchini left at the close of the season and don’t have a clue what to do with all of them? Did you go to the grocery store and there was such a great buy you could not help but buy ten pounds of delicious zucchini – but now you’re stuck?

Granted, fried and breaded zucchini is wonderful, as is zucchini bread, but after a while you discover there has to be something more you can do with your van-load of yummy veggies.

And this is where the great idea of pickling zucchini comes into play! You’ll love it. There is spice, mustard seed, red chili with just a bit of sweet to even out the flavor!

Please Go Over To Page (2) To Get The Full List Of Ingredients & Directions…



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4 Comments

  1. Daily Kitchen and Cooking Tips
    Daily Kitchen and Cooking Tips September 16, 01:00

    looks tasty 🙂

    Reply to this comment
  2. Paleo For Beginners
    Paleo For Beginners September 16, 01:30

    Yeah Sweet thanks :p

    Reply to this comment
  3. Paleo For Beginners
    Paleo For Beginners September 16, 01:30

    Nice ! thanks a lot

    Reply to this comment
  4. Steve Reed
    Steve Reed September 16, 05:32

    share

    Reply to this comment

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