We Just Added A Little Bit & They Tasted Phenomenal; We’re Making Our Eggs Like This From Now On!

We Just Added A Little Bit & They Tasted Phenomenal; We’re Making Our Eggs Like This From Now On!

If Your Scrambled Eggs Seem A Little Too Boring, You Have Got To Try This Amazing Recipe With A Surprising Ingredient!

They always say that breakfast is the most important meal of the day. That is why it is always a good idea to make sure that your breakfast is really delicious.

A Bad, Boring Or Bland Breakfast Isn't How Your Mornings Should Start Off!

If you love scrambled eggs but yours always turn out a little bland, this truly incredible recipe will change all that! They are super simple to make and combine some basic ingredients such as milk, some chives, and a dash of salt and pepper. They also contain a secret ingredient that is thrown in at the last minute to really make them taste divine!

These scrambled eggs are so fluffy, creamy, and mouth watering, it will make you look forward to the morning again and they are definitely anything but bland!

For The Full List Of Ingredients & The Delicious Step By Step Directions To Follow Please Head On Over To The Next Page Where We Will Show You The Full Recipe…



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126 Comments

  1. HomeStratosphere
    HomeStratosphere September 20, 12:30

    much needed comment!

    Reply to this comment
  2. HomeStratosphere
    HomeStratosphere September 20, 12:30

    Important Info !

    Reply to this comment
  3. Suzanne Herlick
    Suzanne Herlick September 20, 13:43

    Interesting. Have to try it.

    Reply to this comment
  4. Marie LaPratt
    Marie LaPratt September 20, 13:55

    Use half and half

    Reply to this comment
  5. Marsha Mack Anick Clark
    Marsha Mack Anick Clark September 20, 14:07

    I add half and half and fry with a little butter! So good!!

    Reply to this comment
  6. Willie Dilworth
    Willie Dilworth September 20, 16:26

    Add a Lil bit of onion powder with the milk too its awesome

    Reply to this comment
  7. Alice Dodson
    Alice Dodson September 20, 17:48

    I do make the, fluffly and soft and good

    Reply to this comment
  8. Pat Chavez
    Pat Chavez September 20, 18:19

    I believe I’ve done all the above and yes makes them fluffy. I can’t say I like one better than the other. And a lil water does the same….fluffy.

    Reply to this comment
  9. Cheryl Wallace Newman
    Cheryl Wallace Newman September 20, 19:48

    Is there any other way to make them?

    Reply to this comment
  10. Mary Allard
    Mary Allard September 20, 22:17

    I always add milk, it makes them fluffy and taste better, and I add some shredded cheddar cheese, and seasoning.

    Reply to this comment
  11. Joan Miller Rosenbusch
    Joan Miller Rosenbusch September 21, 02:27

    I put cream cheese in there instead.

    Reply to this comment
  12. Pammy Baldwin
    Pammy Baldwin September 23, 14:07

    I alway add a dab of milk to mine. Cheese & vegetables like onions, green peppers, & fresh mushrooms are great too.

    Reply to this comment
  13. Curtis Clark
    Curtis Clark September 23, 21:53

    Cottage Cheese

    Reply to this comment
  14. Fran Merkt Walsh
    Fran Merkt Walsh September 24, 03:57

    I make great eggs

    Reply to this comment
  15. Jeff Dill
    Jeff Dill September 24, 22:22

    Robin Dill, Thanks for sharing.

    Reply to this comment
  16. Marvin Miltenberger
    Marvin Miltenberger September 25, 12:46

    What is the secret

    Reply to this comment
  17. Mary Jane Shirley
    Mary Jane Shirley September 25, 17:53

    Sounds pretty good ..

    Reply to this comment
  18. Bobbi Wilson
    Bobbi Wilson September 25, 21:21

    Thanks Jan Pyle. I was definitely not clicking to the NEXT page.

    Reply to this comment
  19. Brenda Faulkenberry Halfacre
    Brenda Faulkenberry Halfacre September 26, 16:38

    2 spoons of orange juice

    Reply to this comment
  20. Carol Farr Tucker
    Carol Farr Tucker September 26, 16:53

    I saute a little spinach in a bit of olive oil and then add my egg mixture. Also use Mrs Dash in place of salt

    Reply to this comment
  21. Carol Farr Tucker
    Carol Farr Tucker September 26, 16:54

    not sure that I would add the orange juice as sugar!

    Reply to this comment
  22. Dean Dunaway
    Dean Dunaway September 27, 00:51

    Sounds delish. Will have to try it.

    Reply to this comment
  23. Donna Kay Hoffman
    Donna Kay Hoffman September 27, 03:05

    Pat was the recipe any good?

    Reply to this comment
  24. Tracy Mitchell
    Tracy Mitchell September 27, 04:02

    Cream cheese added in during scrambling makes them divine. My brother-in-law tipped me on that.

    Reply to this comment
  25. RL Glenn
    RL Glenn September 27, 12:07

    Add a little mayonnaise to scrambled eggs. Keeps them moist, they do not cook crumbly.

    Reply to this comment
  26. Vicki Campbell Black
    Vicki Campbell Black September 27, 17:13

    I just made a big pot of homemade soup that was too spicy. I added a teaspoon of local honey to it trying to calm down the hot.

    Reply to this comment
  27. Linda Rae Yurkiw
    Linda Rae Yurkiw September 28, 23:07

    Tried it. Tastes awful.

    Reply to this comment
  28. Monica Hyczko
    Monica Hyczko September 29, 15:21

    Too much junk in it. I simply add cold water and they come out tasty and fluffy. The secret to scramble eggs is not to over cook them.

    Reply to this comment
  29. Carol Jones Gross
    Carol Jones Gross September 30, 03:24

    Not real sure what OJ could do for scrambled eggs…if I had to add that many ingredients I’d just go ahead an make an omelet.

    Reply to this comment
  30. Dan McGarrigle
    Dan McGarrigle October 01, 19:39

    I’ll save you a click.

    It’s orange juice

    5 eggs
    2 tablespoons orange juice
    2 tablespoons milk
    2 tablespoons sour cream
    1 tablespoon chives
    1 tablespoon unsalted butter
    Salt and pepper to taste

    Reply to this comment
  31. Pearlie Hargrow
    Pearlie Hargrow October 02, 00:36

    Will try

    Reply to this comment
  32. Sonya Long-Russell
    Sonya Long-Russell October 02, 02:59

    Thanks for the heads up.

    Reply to this comment
  33. Angie A. Vey
    Angie A. Vey October 02, 15:06

    2 tablespoons OJ and 2 tablespoons sour cream

    Reply to this comment
  34. Jane Cunningham Tally
    Jane Cunningham Tally October 03, 13:29

    You can add a little baking powdwe and get the same effect.

    Reply to this comment
  35. David Suzie Lee
    David Suzie Lee October 04, 01:38

    what is the deal with using the d word on fb so much lately? not necessary

    Reply to this comment
  36. Jennifer Pilger McCoombe
    Jennifer Pilger McCoombe October 04, 12:16

    thank you Jan. Just saved me from hunting. Don’t use OJ use fresh orange zest instead.

    Reply to this comment
  37. Ty-1-On
    Ty-1-On October 04, 12:57

    Just add a teaspoon of pancake mix and whisk into the eggs

    Reply to this comment
  38. Andy Kay
    Andy Kay October 04, 13:02

    Thanks. These websites that make you click through suck. All they are trying to do is increase their ad revenue.

    Reply to this comment
  39. Dan Kemp
    Dan Kemp October 04, 20:01

    next page, next page, next page….just give me the recipe and quit making me jump through hoops.

    Reply to this comment
  40. Tim Drinnon
    Tim Drinnon October 05, 13:59

    I have not read this, but I’m going to suggest bacon

    Reply to this comment
  41. Leslie Brown
    Leslie Brown October 05, 16:12

    That is a wonderful suggestion

    Reply to this comment
  42. Sharon Russell
    Sharon Russell October 05, 23:33

    no way

    Reply to this comment
  43. Sharon Davis Whitaker
    Sharon Davis Whitaker October 06, 16:10

    That’s different!

    Reply to this comment
  44. Sharon Davis Whitaker
    Sharon Davis Whitaker October 06, 16:11

    I’ve never found Orange juice to be that sweet lol

    Reply to this comment
  45. Esther Diller Parker
    Esther Diller Parker October 06, 18:05

    Too many commercials before finding the recipe. Gave up. Not worth the time.

    Reply to this comment
  46. Patti Flerlage Krick
    Patti Flerlage Krick October 07, 12:13

    I always put sour cream, have never used the of.

    Reply to this comment
  47. Jennifer Traver
    Jennifer Traver October 07, 12:40

    Thank you!

    Reply to this comment
  48. Fox Red
    Fox Red October 07, 21:08

    Yuk

    Reply to this comment
  49. Chuck Frascone
    Chuck Frascone October 08, 21:17

    Saved you a click.

    Reply to this comment

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