Gremolata, a zesty Italian garnish is traditionally made of minced parsley, lemon rind & garlic. It is simple to prepare and great for adding a burst of fresh flavor to a variety of dishes.
Craving some nice juicy steak this evening? That's right! The unforgettable sensation of indulging the mouth-watering aroma of delicately cooked steak engulfing your household atmosphere that'll simply just drown you in pleasure!
Grilled Flank Steak is a simple recipe that is easy to follow. When cooked correctly, the flank steak will just melt in your mouth! Grill with caution when handling the steak, since it is usually cooked quickly in high heat.
It is a different type of steak that you can try on a romantic date night, instead of going with the usual New York Steak Strip or the Filet Mignon.
One might think that the key ingredient to perfect this dish is managing the steak well; however, in this particular recipe, the main star has to be the garnish.
To Get The Full List Of Ingredients & Instructions Please Go To Page (2)…
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