Fried
Cracking the eggs into the skillet before it's hot enough
When frying an egg, the butter in the pan should be bubbly and foamy
Just don't heat up the skillet and toss the egg and the butter at the same time. You need to make sure the butter is hot and foamy before you crack your egg.
The Next Time You Make Your Eggs Over- Easy You Need To Make Sure You Are Doing This One Important Step Or Else Your Eggs Will Turn Out Too Runny.
To Find Out The Proper Way On How To Make Over Easy Eggs Come Out Perfect Every Single Time Please Go To The Next Page…
Been doing eggs this way for a long time
I’m an Eggs-pert at cooking eggs.
My dad use to preach that you cook your eggs like you drive a car. Control your speed/heat and you will get to where you want to go.
So that’s what I was doing wrong.
I think stuff about are great who agrees?
Ohhhh nooooooo
Good
I’m good at what I do