This Zesty Lemon Cake Has The Best Frosting I Have Ever Tried In My Life & The Cake Is Super Moist & Really Tangy – It's A Must Try Recipe.
You are going to love this cake because it's light and really has a lot of flavor to it. The frosting on top really sets it apart from your typical lemon cake. This delectable little dessert is sweet but has a nice zesty tang to it.
We can't figure out if it's the moist cake, the layered frosting or the simplicity of this recipe that we like more.
Try this delicious twist on a velvet cake. Never mind the old red velvet cake, just wait until you try this tasty lemon velvet cake that has a twist of sweet and tangy.
Make sure you share this with all your family and friends. I'm sure this is something everyone will love.
To Find Out How To Make This Fantastic Cake With All Of The Ingredients & The Step By Step Instructions Please Head On Over To The Next page Where We Will Show You The Entire Recipe…
BUT–She talked about THE frosting…What?? Where? What kind? Blew the whole deal.for me..and the ad’s…:(…Pass…:(
BUT thanks Sharon. 🙂
You’re welcome I didn’t used to make my own frosting I tried it a couple of times and it’s so much better than the can and its one stick of butter to one small box of powdered sugar vanilla and whatever flavor you want to make it its really good
Happy New Year!!!
Look good
Could never get the frosting recipe! Lots of advertisements but no recipe!
Is there a lemon filling in the middle between the two cakes?
I posted a lemon frosting recipe above.
You have to click the actual link. There was no recipe for the frosting and people kept asking so I posted the one i always use
I posted a frosting recipe in the comments section. I always use this recipe
Look for my comment.
I posted one in here
I posted one
I posted one
Thank you 🙂
You had me at “lemon.”
this looks yummy
why did u not tell how much oil and shorting to add are we suppose to guess ?
Yes’n
Beverly Jack-Powell Ma I want this!
So where’s thw icing recipe?
Might have to make it
Denise Betourd
Krystal Faith
Keri Soroka
I’ve made this
Delicious
I have a “thing” for lemon cakes, too! 🙂
I tried this recipe and it was bad didn’t taste that lemony at all !!
Kim Stanfield-Johnson
YUM
According the the article’s source, the frosting recipe is as follows: “FOR THE FROSTING: mix together the icing sugar, lemon zest and butter until it becomes sort of crumbly.
Add the lemon extract and a little of the milk.
Beat until smooth and fluffy, adding only enough milk to bring the frosting to a creamy spreadable consistency.” – RockRecipes.com
Sounds and looks good. BUT the post from Cenither Nicholson says it isn’t.
Tarah Renee’ Williamson!!!!
Catherine Wade
All I got was a lot of advertisement, What a waste of time!
Terry Stclair, looks differant than the one you baked, dosen’t it?
Samantha Warne
Jessica Benton
YUM!!
♡ yum
Brad Horton we need to make this.
Posted above what?
I bet it’s good to
We’ve made it three times. It’s the best!!
Yup , everything but the cake ! I got a car !!
Where is frosting recipe? Don’t see it.
it does but i followed the receipe. i think it tasted a little salty to me youll have to try it and see how it comes out lol
Ashia Terrell I’ll be bringing that cake container back REAL SOON!
Yummy
Ana Mackey